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Glucose levels refer to the amount of sugar present in the bloodstream. These levels naturally change throughout the day, especially before and after meals.
For most non-pregnant adults without diabetes, a normal fasting blood glucose reading is between 70 and 99 mg/dL. Blood sugar measured two hours after starting a meal is generally expected to be below 140 mg/dL.
However, people with diabetes may have different recommended targets depending on their age, health condition, and treatment plan.
For most non-pregnant adults without diabetes, a normal fasting blood glucose reading is between 70 and 99 mg/dL. Blood sugar measured two hours after starting a meal is generally expected to be below 140 mg/dL.
However, people with diabetes may have different recommended targets depending on their age, health condition, and treatment plan.